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Submitted by torsten Sunday, 07/02/2010

In reply to by Julian

I am very much with you on taking a stand. However, in this case I also have to admit that the wine has an undeniable quality to it. If Molitor could really only make it with 15%, would the world have been better off without it? In a way, I would have hated to have boycotted this wine - but then it was a curiosity thing. As an everyday wine this could never work for me.

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